Hawaiian Fruit Dip

Hawaiian Fruit Dip
MAKES
1-1/2 cups dip
COOK TIME
5 Min
READY IN
5 Min
Aloha! Dip into a tropical paradise treat with this Hawaiian Fruit Dip. It's so cool and refreshing!
What You'll Need:

1 (8-ounce) can crushed pineapple in its own juice, undrained
1 (4-serving) package instant coconut-cream pudding mix
3/4 cup milk
1/2 cup sour cream

What To Do:

In a blender or food processor, combine all ingredients; blend 30 seconds.

Transfer mixture to a small bowl, cover, and refrigerate for several hours or overnight, allowing the flavors to blend.
Note

This is great for dipping fresh fruit such as melon, strawberries, peaches, and nectarines.