Things you didn't
know about Goldfish crackers By Dan Myers Published May 04, 2015 At one point
or another, we've all grabbed a handful of those little fish-shaped crackers
called Goldfish. Manufactured by Pepperidge Farm, these cheesy bite-size
crackers are addictively tasty, and they come in a whole lot more varieties
than you realize. Things you probably didn't know about this crunchy snack. 1.
They're a Swiss Invention Pepperidge Farm Goldfish were invented by a man named
Oscar J. Kambly, who ran a Swiss company called Kambly, in 1958. It wasn't
until visionary Pepperidge Farm founder Margaret Rudkin brought them across the
pond in 1962 that they became available in the United States. 2. They're Still
Available Under Their Original Brand in Switzerland Kambly Kambly still
produces and sells the original recipe Goldfish in Switzerland, where they're
called "Goldfischli. The "Original" flavor, like in the United
States, is just a puffed cracker, cheese-free. 3. The Mascot Has a Name Pepperidge
Farm The smiling fish mascot's name is Finn. For some reason, he wears
sunglasses. 4. They're Owned by Campbell's Campbell's Soup The Campbell Soup
Company is the parent company of Pepperidge Farm, which produces Goldfish.
Campbell's takes advantage of this partnership by selling chicken noodle soup
with Goldfish-shaped Noodles.
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