What to do with Thanks Giving left overs.
Thanksgiving Sandwich
1/2 'cup' mayonnaise 1 tablespoon chopped sage 8 slices whole-grain bread 3/4 'cup' Cranberry Sauce.
1 pound sliced turkey Lettuce, as needed Sliced tomatoes, as needed Crisp bacon slices, optional In a small bowl, combine the mayonnaise and sage. To assemble the sandwiches, spread 4 of the slices of bread with the mayonnaise mixture, add a layer of cranberry sauce, and top with the turkey, lettuce and tomato. Spread the remaining four slices of bread with cranberry sauce and place on top of the turkey. Slice the sandwiches in half and serve. Makes 4 servings. Variation: Make this a Turkey Club Sandwich by adding another slice of bread and another layer of cranberry sauce, turkey, bacon, lettuce and tomato.
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